San Joaquin County Cherry Farmers Face 43% Loss; USDA Steps in With $3 Million Aid

San Joaquin County cherry farmers are reeling from a predicted 43% drop in this year’s harvest, driven by erratic weather conditions. “This is not what I farmed for,” said one local grower, reflecting the frustration and financial hardship many are facing.

In response to this crisis, the USDA has announced a $3 million purchase of sweet dried cherries to help mitigate the losses. The decision follows an emergency declaration and strong advocacy from local leaders who pushed for federal support. “We’re seeing $100 million in losses just in San Joaquin County cherries this year,” noted a spokesperson.

The USDA’s purchase aims to stabilize the market and provide an alternative use for cherries that don’t meet fresh market standards. These “seconds”—cherries with imperfect shape or color—are still sweet and delicious but would otherwise go to waste. The initiative will not only keep family-run cherry farms and processors afloat but also make cherries accessible to communities that might not otherwise enjoy them.

“This is just the beginning,” the spokesperson emphasized. “The purchase provides immediate relief and paves the way for longer-term recovery efforts in San Joaquin County.”

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